Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, coto makassar / beef soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coto Makassar / Beef Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Coto Makassar / Beef Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook coto makassar / beef soup using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coto Makassar / Beef Soup:

1. Get 500 g beef
2. Take 500 g beef tripe
3. Prepare 2 stalks lemon grass, take only the white part, bruised
4. Get 2 inch galangal, bruised
5. Make ready 1 tbsp. salt
6. Get 1 tsp palm sugar
7. Prepare 2 L water
8. Make ready 100 g peanut, roasted and ground coarsely
9. Take 5 tbsp. cooking oil
10. Make ready Blend into paste:
11. Take 10 cloves garlic
12. Get 5 shallots
13. Take 4 red chillies
14. Get 4 Thai chillies
15. Make ready 4 pcs candlenuts
16. Get 2 tbsp. tauco (fermented soy beans)
17. Prepare 4 tbsp. coriander powder
18. Take 1 tbsp. black pepper powder

Steps to make Coto Makassar / Beef Soup:

1. In a soup pot, heat cooking oil and fry spice paste until fragrant, about 5 minutes. Add in lemon grass, galangal, beef, beef tripe, salt, sugar, peanut and water, bring to boil. Reduce heat and simmer for about 30 minutes.
2. Remove the beef and beef tripe, cut into small pieces. Return to the pot and bring to another boil, simmer for another 1 hour until tender.

So that’s going to wrap it up with this exceptional food coto makassar / beef soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!