Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cuttlefish kale (sotong kangkung). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

CUTTLEFISH KALE (Sotong Kangkung) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. CUTTLEFISH KALE (Sotong Kangkung) is something which I have loved my whole life.

Cara ringkas buat rojak kangkung sotong kembang. peminat rojak sotong kangkung jangan lupa like,komen,share² video nie dan subscrib yer.😊. Hi yall. today I cook simple and easy delicious salad ( rojak. This type of cuttlefish is hard but crunchy and tasty.

To begin with this particular recipe, we must prepare a few ingredients. You can have cuttlefish kale (sotong kangkung) using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make CUTTLEFISH KALE (Sotong Kangkung):

1. Get 1 bunch kale (can be substituted sweet potato leaves ), cut the leaves
2. Prepare 2 cuttlefish
3. Get 1 lemon
4. Take SAUCE
5. Prepare 1 onion, roughly chopped
6. Make ready 4 cloves garlic, finely chopped
7. Make ready 3 cm ginger, crushed
8. Make ready 1 Tbsp margarine
9. Make ready 4 Tbsp oyster sauce
10. Prepare 7 Tbsp chili sauce
11. Take 5 Tbsp tomato sauce
12. Take 2 Tbsp granulated sugar
13. Get 1 tsp pepper
14. Take 1 tsp salt
15. Make ready 2 stalks spring onions
16. Make ready 2 Tbsp fried peanuts, for sprinkling

After grilling, it will get pounded or beaten to make it more tender and chewable. This savory sotong pangkong is served with two kinds of sauces: shrimp sauce and peanut sauce. Best Cuttlefish Kangkong in Singapore! * Award Winning * * Only The Freshest Ingredients Used *. Manfaat Sotong juga ternyata bisa mencegah kanker.

Steps to make CUTTLEFISH KALE (Sotong Kangkung):

1. Briefly boil the kale until wilted, remove from heat. Flush with cold water, and drain.
2. Clean the cuttlefish and slice. Sprinkle lemon juice, pepper and a little salt. Allow a few minutes.
3. Heat the butter and saute onion until fragrant. Add garlic and ginger and stir-fry.
4. Add a variety of sauces, pepper, sugar and salt. Add the cuttlefish and stir well.
5. Shortly before the fire off, put lime juice. Lift, add the spring onions.
6. Place the kale in a serving dish, pour in the cuttlefish. Sprinkle with peanuts.

Sama dengan Cumi, Cuttlefish ini memiliki tinta yang kaya dengan asam amino essensial dan Khasiat.co.id - Sotong memiliki nama lain "Ikan Nus" atau "Cuttlefish". Ia tergolong satwa berjaringan lunak (moluska) yang hidup di perairan laut, muara. Cuttlefish atau cuttles (sotong katak) adalah haiwan marin dari order Sepiida. Sotong katak tergolong dalam kelas Cephalopoda, yang juga termasuk sotong cumi, kurita, dan nautilus. Sotong katak mempunyai cengkerang dalaman yang unik (tulang sotong).

So that’s going to wrap this up with this special food cuttlefish kale (sotong kangkung) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!