Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef and bacon milk gravy. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef and Bacon Milk Gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef and Bacon Milk Gravy is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Bacon Milk Gravy:

1. Make ready 1/4 lb ground beef
2. Prepare 4 slices bacon
3. Prepare 3 tbs flour
4. Make ready 2 cups milk
5. Make ready Black pepper
6. Make ready Garlic powder
7. Prepare Red pepper flakes
8. Get Brown sugar

Steps to make Beef and Bacon Milk Gravy:

1. Pre cook bacon. Leave fat in pan, but remove bacon.
2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
3. Add flour. Toast for a minute. Add in seasonings.
4. Add milk. Bring to a boil
5. Crumble in bacon

So that is going to wrap this up with this special food beef and bacon milk gravy recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!