Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, buttermilk dipping sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Buttermilk Dipping Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Buttermilk Dipping Sauce is something which I’ve loved my whole life.

For the Buttermilk Dipping Sauce: In a small saucepan over medium heat, combine the apple cider and brown sugar. Allow to reduce until thick and syrupy. Remove from heat and allow to cool.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook buttermilk dipping sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Dipping Sauce:

1. Get Dipping Sauce———-
2. Prepare 1 tablespoon prepared Horseradish sauce
3. Make ready 1/3 cup cultured buttermilk
4. Get 1 cup mayonnaise
5. Get 1/2 teaspoon smoked paprika
6. Get 1 pinch kosher salt
7. Make ready Optional————————-
8. Get 2-1/2 tablespoons dehydrated onions
9. Prepare 1/4 cup water

In a small bowl, beat buttermilk and cream cheese until blended. Stir in the onions, pepper, dill, horseradish sauce and garlic powder. Buttermilk Dipping Sauce: In a small saucepan over medium heat, combine the apple cider and brown sugar. Allow to reduce until thick and syrupy.

Instructions to make Buttermilk Dipping Sauce:

1. If you are going to use onion add them to the water now.
2. Let them sit 15 minutes and drain.
3. Add the mayonnaise, Horseradish sauce, and buttermilk to a mixing bowl.
4. Mix well adding the salt and paprika. It's ready now unless you are adding onions.
5. Add the onion now.
6. Mix well it's ready. I hope you enjoy?!

Remove from heat and allow to cool. Add the remaining butter and reduce heat to low. Stir to melt the butter, then mix in the lemon juice, pepper and cilantro. Mix together egg and buttermilk; set aside. This buttermilk version is my favorite — it's cool, creamy, tangy, garlicky and, honestly, good enough to eat straight with a spoon.

So that’s going to wrap this up for this exceptional food buttermilk dipping sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!