Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, organic vegan basil pesto pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Organic Vegan Basil Pesto Pasta is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Organic Vegan Basil Pesto Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Make ready Pesto Sauce
- Make ready 2 tbsp olive oil
- Get 4 cloves garlic
- Get 2 cups Fresh Basil
- Take 1/2 cup walnuts
- Prepare 3 tbsp nutritional yeast
- Prepare 2 tbsp lemon juice
- Prepare 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Prepare Pasta
- Get 1/2 pack spaghetti or any kind of pasta
- Make ready 1/2 cup green peas
- Get 1 cup mushrooms
- Prepare 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that’s going to wrap this up for this exceptional food organic vegan basil pesto pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


