Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, voodoo pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Voodoo Pasta is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Voodoo Pasta is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have voodoo pasta using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Voodoo Pasta:

1. Take 2 packages (13 ounce) andouille sausages, cut into coins
2. Prepare Olive oil
3. Make ready 1 onion, chopped
4. Make ready 1/2 green pepper, chopped
5. Take 6 cloves garlic, minced
6. Get 1 tablespoon Cajun seasoning
7. Make ready 1/8 teaspoon black pepper
8. Take 1/8 teaspoon crushed red pepper
9. Get 2 jars (15 ounce) Alfredo pasta sauce
10. Make ready 1 box your favorite pasta (16 ounce)
11. Get Salt for boiling water

Steps to make Voodoo Pasta:

1. Heat olive oil in a large pan……
2. Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
3. Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
4. Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
5. Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
6. Serve and enjoy 😉!

So that’s going to wrap it up with this exceptional food voodoo pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!