Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, bell pepper seafood pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bell Pepper Seafood Pasta is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Bell Pepper Seafood Pasta is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have bell pepper seafood pasta using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bell Pepper Seafood Pasta:

1. Take 3 cups Pasta
2. Get 1 medium onion
3. Get 2 tbsp olive oil
4. Make ready 2 cups green peppers
5. Take 1/4 cup sliced ripe olives
6. Prepare 1 tsp oregano
7. Make ready 1/2 tsp salt
8. Get 1/8 tsp cayenne pepper
9. Prepare 2 cup water
10. Get 1 tbsp flour
11. Take 2 tbsp white wine
12. Make ready 1 cup baby shrimps
13. Prepare 1 cup baby squids
14. Get 1 cup chopped King Mushrooms
15. Make ready Pinch Rosemary

Steps to make Bell Pepper Seafood Pasta:

1. Cook Pasta according to package directions
2. Season Squid, Scallops and Shrimps with white wine, salt and pepper
3. In a nonstick skillet, add a tbsp olive oil and cook the seafood for 1 1/2 minutes, set aside
4. In a nonstick skillet, sauté garlic & onion in olive oil for 1 1/2 minutes
5. Add green pepper and cook for 2 minutes
6. Add all purpose flour and mix it well
7. Add olives, oregano, salt and cayenne pepper
8. Add water, cook and stir until mixture comes to boil and thicken
9. Add the squid and shrimps with the mixture
10. Drain pasta and stir into skillet
11. Add a pinch of Rosemary, Enjoy! 😋

So that is going to wrap it up with this exceptional food bell pepper seafood pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!