Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pineapple kesari bath. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pineapple Kesari Bath is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pineapple Kesari Bath is something that I have loved my whole life. They are fine and they look fantastic.

finally, enjoy pineapple sheera or pineapple kesari bath garnished with nuts. Pineapple Kesari bath is one of the most common and popular dessert recipe in Karnataka recipe which is ideally shared as dessert for morning breakfast with savoury upma or khara bath. pineapple. Pineapple kesari bath is a very tasty and popular sweet recipe from the Indian state of Karnataka.

To get started with this particular recipe, we must prepare a few ingredients. You can have pineapple kesari bath using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pineapple Kesari Bath:

1. Make ready rava
2. Prepare sugar
3. Make ready Pineapple finely chopped
4. Make ready Turmeric powder
5. Take salt
6. Prepare Ghee
7. Make ready Dry fruits
8. Prepare water
9. Get elaichi powder

I have never tried it with Pineapple chunks. Pineapple kesari is a popular sweet made in South India, especially in marriages and functions. Very easy to prepare but the taste and flavour is mind blowing. I am a great fan of pineapple kesari.

Steps to make Pineapple Kesari Bath:

1. Add ghee and rava in a pan and roast on low flame for 5mins. Remove from the flame. Now take 1cup of water add 1 cup sugar and boil well. Then add pineapple pieces and stir well, add a pinch of turmeric powder for natural colour.
2. Now take fried rava and keep adding little by little and keep stirring continuously in a low flame so that there won't be any lumps. Later add a pinch of salt and elaichi powder and mix well add dry fruits which are roasted with ghee.
3. Keep in sim and close lid for 5 mins. If the rava won't stick to the pan then leaves ghee at sides. Then the kesaribath bath is ready, serve hot.

But today i have for you all " Pineapple Kesari / Pineapple Kesari Bath " which is very common in marriages and hotels in Karnataka. In darshinis , it is usually served along with khara bath and. how to make pineapple kesari bath. stepwise instructions for making the pineapple Kesari bath: melt ghee and fry cashews for half a minute. after half a minute add. Pineapple Kesari Bhath is one of the most common, traditional dishes in Karnataka that is served along with Khara Bhath to make a complete meal. The semolina is cooked with lots of ghee.

So that is going to wrap it up for this special food pineapple kesari bath recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!