Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, minty pineapple shrikhand. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Minty pineapple shrikhand is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Minty pineapple shrikhand is something which I have loved my entire life. They are nice and they look fantastic.

Take mixing bowl add in hung curd and sugar and give it a good mix. Now heat griller and grill the pineapple slices. Chop then finely or use electric chopper for best results. srikhand recipe , shrikhand recipe in marathi , shrikhand recipe gujarati , homemade srikhand recipe , how to make srikhand at home , matho recipe , pineapple matho recipe , srikhand kaise banaye.

To get started with this recipe, we have to first prepare a few ingredients. You can cook minty pineapple shrikhand using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minty pineapple shrikhand:

1. Make ready Hung curd
2. Get Powdered sugar
3. Prepare Tinned pineapple
4. Take Mint leavs
5. Prepare Pineapple essance if required

Pineapple Shrikhand - Maharashtrian Sweet Recipe. Thousands of new, high-quality pictures added every day. Pineapple carpaccio is a light and refreshing pudding perfect for after any celebration you're planning on throwing. These pineapple skin uses are really simple, frugal and use up the entire pineapple so you don't waste anything.

Steps to make Minty pineapple shrikhand:

1. Take mixing bowl add in hung curd and sugar and give it a good mix.
2. Now heat griller and grill the pineapple slices. Chop then finely or use electric chopper for best results.
3. Throw these pineapple chunks and chopped minty leavs to the shirkhand and keep it in fridge till it gets firm and chilled.
4. U can add in pineapple essance if u wish to. N use tinned pineapple only.

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