How to Make Any-night-of-the-week Kefta Kabobs

Kefta Kabobs
Kefta Kabobs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kefta kabobs. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kefta Kabobs is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Kefta Kabobs is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kefta kabobs using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kefta Kabobs:
  1. Take 1 lb Organic Grass Fed Ground Beef
  2. Get 1 medium Chopped Onion (fine)
  3. Make ready 1 1/2 tsp Salt
  4. Get 1 1/3 tsp White Pepper
  5. Get 1 1/3 tsp Coriander
  6. Make ready 1 1/3 tsp Ground Cumin
  7. Prepare 1 cup Parsley
  8. Take 3 clove Minced Garlic
  9. Prepare 1 pinch Lemon Balm
  10. Make ready 1/4 cup Extra Virgin Olive Oil
  11. Make ready 1 bunch Skewers
Instructions to make Kefta Kabobs:
  1. Mix chopped onions, parsley and minced garlic into the thawed ground beef.
  2. Add white pepper, coriander, and ground cumin into the meat mixture. Add Salt to taste.
  3. Combine the beef and all other ingredients until it is well mixed.
  4. Attach mixture into skewers. Preheat grill for grilling.
  5. Brush all sides of skewers with olive oil and place on grill with Medium-high heat.
  6. Cook for 15-20 minutes or until cooked through.

So that’s going to wrap this up for this exceptional food kefta kabobs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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