Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple lobster tail. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Simple Lobster Tail is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Simple Lobster Tail is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook simple lobster tail using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Lobster Tail:
- Make ready Fresh lobster tails
- Take salt
- Make ready lemon
- Take of butter
Instructions to make Simple Lobster Tail:
- Boil 4 to 6 cups of water
- Add lobster tails to boiling water and reduce heat to simmer
- Cook time: Simmer 1 minute per 1oz. So if your lobster tail is 5oz, leave in for 5 minutes. (This does not increase by quantity, if you are boiling 4 lobster tails, all at 5oz each, time in water will remain 5 minutes).
- As the lobster tails simmer, slice your lemon into 4 slices, and melt your butter in the microwave for 1 minute.
- Pull your lobster tails from water and use kitchen shears to cut them long ways. You just want to cut the shell, you can use a knife to cut the lobster evenly and spread apart for your butterfly effect. Do not cut all the way to the bottom shell, just a nice gentle slice ontop to spread apart the lobster will work nicely.
So that is going to wrap it up with this special food simple lobster tail recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


