Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, red oats lamb soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Red Oats Lamb soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red Oats Lamb soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

One of the easiest and quick instant pot soup recipe ,you can make it in a simple pressure cooker too. Serve it with garlic bread ,fish crackers or any kind. The Best Oats Soup Recipes on Yummly

To get started with this particular recipe, we must prepare a few ingredients. You can cook red oats lamb soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Red Oats Lamb soup:

1. Make ready 300 g lamb meat pieces with bones
2. Make ready 3 cardamom
3. Prepare 1 Cinnamon Stick
4. Make ready 1 laurel Leave
5. Take 1/2 tsp black pepper
6. Get 1/2 tsp 7 spices
7. Get Salt
8. Get 2 1/2 cups Oat
9. Prepare 2 tbsp tomato sauce(can be replaced with fresh tomato)
10. Prepare 1/2 tsp powdered or crushed cinnamon
11. Take Water

It's absolutely delicious, healthy and nourishing. To make this vegetable oats soup, any kind of oats like rolled oats, quick cook oats or even steel cut oats can be used. Oats Soup - Yes!! you heard it right…This is one of my recent trials and it turned out amazingly good……I love experimenting with oats and this was one such try last week…. I am sure this is a great alternate to the usual oats savoury porridge we have.

Steps to make Red Oats Lamb soup:

1. Pour oil inside a cooking pot. Then add the lamb meat cook on both sides until they change in colour
2. Add all the mentioned spices with hot oe boiled water
3. Leave them on a law Heat for about an hour
4. After that add tomato sauce, salt, oat and cinnamon
5. Adjust the water and leave them on high Heat for another 10 min
6. Note:pay attention that the oat won't stick in the bottom of the pot
7. Served hot
8. Made by: Tala Odaymat

This recipe for lamb chops is a favorite in my house. It is an easy and quick recipe for two people (we eat two chops each). Rosemary and thyme give it great flavor. If you double the recipe, remember that the sauce will take longer to reduce. Because the soup flavouring is from the Shawarma Spice Mix, there's no need to simmer this for ages.

So that is going to wrap this up for this special food red oats lamb soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!