Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, π§π½βπ³π§πΌβπ³ pasta crackers recipe β’ crispy pasta snackβ’ thai flavour β’ krob kem |thaichef food. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious. ThaiChef food is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. ThaiChef food is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have π§π½βπ³π§πΌβπ³ pasta crackers recipe β’ crispy pasta snackβ’ thai flavour β’ krob kem |thaichef food using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Pasta Crackers Recipe β’ Crispy Pasta Snackβ’ Thai Flavour β’ Krob Kem |ThaiChef food:
- Prepare 4 cloves Garlic
- Prepare 4 pcs. Coriander root
- Get 1 tbsp. White pepper corn
- Get 200 g. Pasta
- Make ready 1/2 cup all-purpose flour
- Take 1/2 cup Sugar
- Prepare 1/4 cup water
- Prepare 1/2 tsp salt
- Take 3 tbsp. Fish sauce
- Prepare 5 pcs. Spring onion
Steps to make π§π½βπ³π§πΌβπ³ Pasta Crackers Recipe β’ Crispy Pasta Snackβ’ Thai Flavour β’ Krob Kem |ThaiChef food:
- Pound garlic + coriander root + white pepper corn together β’ boil pasta until cooked remove and drain β’ add oil and all-purpose flour mix it well
- Fried pasta with high heat until crispy remove and drainβ’fried garlic + coriander root + pepper with low heat β’ add sugar + water to caramelize add fish sauce + salt β’ then turn off heat add all crispy pasta mix well add spring onion β’ Done..!! π
So that is going to wrap it up for this special food π§π½βπ³π§πΌβπ³ pasta crackers recipe β’ crispy pasta snackβ’ thai flavour β’ krob kem |thaichef food recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


