Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lobster mash. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lobster Mash is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Lobster Mash is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lobster mash using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Mash:

1. Make ready potatoes
2. Get lobster meat(head or claw)
3. Take butter
4. Take sour cream
5. Get milk
6. Prepare minced onion(dehydrated works fine) optional
7. Prepare garlic minced
8. Prepare Salt & pepper

Instructions to make Lobster Mash:

1. Peel, cut and boil potatoes till soft. Drain water and add milk, half the butter, sour cream,salt and pepper to taste. Mash to desired consistency and mix well. Keep on warm
2. Dice lobster meat. Melt rest of butter and sauté onions and garlic till soft and shiny then add lobster meat and cook one min(lobster cooks fast) or it becomes tough. Add salt and pepper to taste
3. Plate mash potatoes and top with the garlic butter lobster, you can top with fresh mild cheddar or you can mix it into mash. Enjoy

So that is going to wrap this up with this exceptional food lobster mash recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!