Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kale chane ke kebabs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kale Chane Ke Kebab Recipe In Hindi By Indian Food Made Easy Black chana kebab recipe or shami kabab recipe is very easy. my mom cooked it in half hour. Kale Chane Ke Kebabs are a perfect vegetarian appetizer. Kale Chane, which is also known as bengal gram is a healthy legume and this kebab recipe is an.

Kale chane ke kebabs is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Kale chane ke kebabs is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have kale chane ke kebabs using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kale chane ke kebabs:

1. Prepare 2 cup soaked kale chane(black chickpeas)
2. Get 2-3 tbsp roasted gram flour
3. Prepare 1 tbsp oil
4. Take to taste salt
5. Get 1 tsp black salt
6. Get 1 tbsp ginger garlic chilli paste
7. Take 11/2 tsp red chilli powder
8. Take 1 tsp chat masala
9. Make ready 1 tsp dry mango powder
10. Take 1 tsp roasted cumin seeds
11. Make ready 1/2 tsp Hing/asafoetida
12. Get 2 tsp lemon juice
13. Get 2 tsp coriander leaves

However, some pre-planning can be helpful. Kale Chane, which is also known as chickpeas is a healthy legume and this kebab recipe is an interesting version made with it. Kale Chane ke Kebab is a spicy snack that you can have anytime. This snack recipe will be an instant hit in the kitty parties and get-together.

Steps to make Kale chane ke kebabs:

1. Boil soaked chana.
2. Strain the water and let it cool
3. Mash the chana fully
4. Add roasted gram flour, ginger garlic chilli paste,all the spices, lemon juice,coriander leaves,oil and mix very well.
5. If required add little water to form like a dough.
6. Take small portion and give any shape
7. Heat a griller pan… brush with oil and roast all the kebabs by adding little oil to it.
8. Serve hot with chutney ketchup or mayo dip of your choice.

Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments. Heat the oil in a kadhai, add the kebabs and deep fry till they turn golden brown and crisp from all the sides. Grind them in a food processor using minimum water. Kale Chane Ke Kabab is a spicy snack recipe, made with brown chickpeas and spices. A tastiest kebab is anytime healthy snack dish or a great appetizer to serve.

So that’s going to wrap it up with this special food kale chane ke kebabs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!