Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple beef stir-fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry. Juicy pineapple chunks lend a touch of sweetness to this quick Pineapple Beef Stir-Fry that's served over rice. Steak sauce adds a bit of tangy flavor.

Pineapple Beef Stir-fry is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Beef Stir-fry is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Beef Stir-fry:

1. Take For the Marinade:
2. Make ready unsweetened pineapple juice
3. Prepare cornstarch
4. Prepare chicken or beef broth
5. Get brown sugar
6. Get soy sauce
7. Get cayenne pepper
8. Prepare For the Stir-Fry:
9. Prepare beef top sirloin, cut strips into thin strips
10. Get olive oil
11. Prepare large carrots, thinly sliced
12. Get small onion, thinly sliced
13. Make ready red bell pepper, thinly sliced
14. Take fresh snow peas
15. Take canned pineapple chunks
16. Get cooked brown rice

Combine marinade and cornstarch in bowl. Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food. This pineapple beef version makes great use of the rich and savory taste of thin strips of beef flank—lean. Pineapple Beef Stir-Fry recipe: Try this Pineapple Beef Stir-Fry recipe, or contribute your own.

Instructions to make Pineapple Beef Stir-fry:

1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
6. Serve with brown rice.

Mix reserved pineapple liquid, water and cornstarch until well blended. A deliciously fruity Chinese beef dish. Beef steak is stir-fried with garlic, onions, red pepper and chopped pineapple, in a HP sauce. Serve with freshly cooked white rice. Add in pineapple chunks, onion, reserved pineapple juice and steak sauce mix; bring to boil.

So that’s going to wrap this up for this special food pineapple beef stir-fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!