Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mint chocolate chip pancakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mint Chocolate Chip Pancakes is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mint Chocolate Chip Pancakes is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mint chocolate chip pancakes using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chocolate Chip Pancakes:

1. Get Pancakes
2. Make ready 1 1/3 cup all-purpose flour
3. Make ready 1 tbsp granulated sugar
4. Prepare 1 tsp baking powder
5. Get 1/2 tsp baking soda
6. Make ready 1/2 tsp salt
7. Take 1 cup buttermilk
8. Get 1 large egg
9. Make ready 2 tbsp butter, plus more for cooking
10. Make ready 1/2 tsp pure vanilla extract
11. Prepare 1/2 tsp pure mint extract
12. Get 4 dash green food coloring
13. Prepare 3/4 cup mini semisweet chocolate chips, plus more for topping
14. Take Topping
15. Prepare 1 whipped cream, to taste
16. Prepare 1 vanilla ice cream, to taste
17. Get 1 hot fudge sauce, to taste

Steps to make Mint Chocolate Chip Pancakes:

1. Sift together the flour, sugar, baking powder, baking soda, and salt into a bowl.
2. Whisk together the buttermilk, egg, butter, extracts, and food coloring in a small bowl.
3. Add to the dry ingredients and stir until incorporated.
4. Stir in the chocolate chips.
5. Heat a large nonstick skillet or griddle over medium heat (appx 400° F).
6. Add 1/2 Tbsp butter; it should sizzle and melt almost immediately.
7. Ladle 1/4 cup of pancake batter into skillet for each pancake, taking care to not let the pancakes run together.
8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more.
9. Transfer to plates.
10. Repeat with the remaining batter.
11. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips, if desired.

So that is going to wrap this up for this exceptional food mint chocolate chip pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!