Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Get Pasta salad:
- Make ready Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Take 12 oz medium shells (I used chiocciole)
- Prepare 2 C frozen peas, thawed
- Make ready 2 C frozen peas, thawed
- Make ready 8 oz thick cut bacon, cooked and chopped
- Make ready 8 oz thick cut bacon, cooked and chopped
- Prepare 3/4 C sharp cheddar cheese, shredded
- Make ready 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Make ready 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Get 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Get 2/3 C mayo
- Make ready 2/3 C mayo
- Make ready 1/3 C olive oil
- Make ready 1/3 C olive oil
- Take 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Take 2 Tbsp lemon juice
- Prepare 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Make ready 1 Tbsp white vinegar
- Prepare 1 Tbsp Dijon mustard
- Take 1 Tbsp Dijon mustard
- Prepare 1 tsp dried basil
- Get 1 tsp dried basil
- Take 1 tsp dried chives
- Prepare 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Make ready 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap this up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


