Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey garlic butter shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Honey Garlic Butter Shrimp is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Honey Garlic Butter Shrimp is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Honey Garlic Butter Shrimp:
- Prepare 2 pounds headless large shrimp, peeled
- Get 1 cup honey
- Prepare 1/2 cup soy sauce
- Make ready 6 large cloves garlic, minced
- Get 2 large lemon, juiced
- Take 4 tbsp butter
- Make ready Green onions for garnish
Instructions to make Honey Garlic Butter Shrimp:
- Peel and wash shrimp removing the head of you bought them with heads
- Take a small bowl and whisk honey, soy sauce, garlic and lemon.
- Take half of the mixture and marinate shrimp for 30 minutes
- Take a medium skillet or wok and heat up butter.
- Add shrimp discarding the marinade. Season with salt and pepper
- Cook shrimp on medium heat for about 2 minutes each side.
- Add remaining marinade and pour over shrimp.
- Cook until sauce starts to thicken and coats the shrimp
- Garnish with green onions.
- Serve with side dish and steamed white rice and enjoy!
So that’s going to wrap it up with this special food honey garlic butter shrimp recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


