Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin dal curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pumpkin Dal Curry is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Pumpkin Dal Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pumpkin dal curry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Dal Curry:

1. Take 1 cup chopped pumpkin
2. Get 1 cup mix dal (mung dal, masoor dal, chana dal,udad dal, tur dal)
3. Prepare 2 finely chopped tomatoes
4. Get 2 finely chopped onions
5. Prepare 8 finely chopped garlic cloves
6. Get 1 tbsp red chilli powder
7. Take 1 tsp turmeric powder
8. Take 1 tsp garam masala powder
9. Make ready 1 lemon
10. Get 1/2 tsp cumin seeds
11. Get Pinch asafoetida
12. Take 2 tbsp oil
13. Get to taste Salt

Steps to make Pumpkin Dal Curry:

1. Wash & soak dal.
2. Heat oil in pressure pan, add cumin seeds & asafoetida, as cumin seeds splutter, add onions & garlic& saute for a while. Add tomatoes and saute for while.
3. Now add chopped pumpkin & soaked mix dal, all spices & approximately one cup water. Cook for 3 whistles.
4. If you wish, can give temper of ghee & red chilli powder. Serve hot.

So that’s going to wrap this up with this exceptional food pumpkin dal curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!