Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lemon and peach brandy sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lemon and Peach Brandy Sauce is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Lemon and Peach Brandy Sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon and Peach Brandy Sauce:

1. Take 1 cup sugar
2. Make ready 1 cup lemon juice
3. Take 1 cup water
4. Make ready 2 tablespoons honey
5. Get 2 tablespoons butter
6. Make ready 1 tablespoons parsley
7. Get 1/3 cup all purpose flour
8. Prepare 1/3 cup peach brandy
9. Prepare To taste pink Himalayan salt

Steps to make Lemon and Peach Brandy Sauce:

1. Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
2. Mix the flour and brandy together.
3. Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.

So that is going to wrap it up with this special food lemon and peach brandy sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!