Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, easy, crispy cookies (with just need a measuring spoon). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy, Crispy Cookies (with Just Need a Measuring Spoon) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy, Crispy Cookies (with Just Need a Measuring Spoon) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy, crispy cookies (with just need a measuring spoon) using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Prepare plain Flavor
2. Prepare 40 grams Butter (room temperature)
3. Take 1 Egg yolk
4. Get 4 tbsp Sugar
5. Prepare 9 tbsp Cake flour
6. Get 2 tbsp Cornstarch (or katakuriko)
7. Prepare 2 drops Vanilla essence
8. Get 1 ○Cocoa powder

Steps to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Whisk together the softened butter and sugar.
2. Mix in the egg yolk and vanilla essence.
3. Mix together the dry ingredients and sift.
4. Add the dry ingredients and mix with a spatula until crumbly (do not knead).
5. Bring it all together with your hands. Wrap in plastic wrap and let chill in the refrigerator for 15 minutes.
6. Roll out with a rolling pin and cut shapes out with cutters.
7. Bake in an oven preheated to 170℃ for 13-15 minutes.
8. If making chocolate flavor, sift the cocoa together with the dry ingredients in Step 3.
9. Here's a great recipe for Cute Fluffy Cookies by another Cookpad user.. - - https://cookpad.com/us/recipes/145676-cute-fluffy-cookies
10. It's cute if you add red food coloring or icing!

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