Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peppermint crisp tart in a glass. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Peppermint Crisp Tart in a Glass is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Peppermint Crisp Tart in a Glass is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Peppermint Crisp Tart in a Glass:

1. Get 1 packages Tennis biscuits (any coconut tea biscuit will do)
2. Prepare 250 ml fresh cream (whipped to form soft peaks)
3. Get 1 can caramel treat (360g)
4. Take 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)

Instructions to make Peppermint Crisp Tart in a Glass:

1. Crush or grate the Peppermint Crisp
2. Crush the biscuits
3. In a bowl stir the caramel till smooth
4. Whip the cream to form soft peaks.
5. Combine the whipped cream and caramel, stir till smooth
6. Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
7. Place in fridge until ready to serve.

So that’s going to wrap this up with this exceptional food peppermint crisp tart in a glass recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!