Recipe of Ultimate Grilled Tuna steak with Marjoram

Grilled Tuna steak with Marjoram
Grilled Tuna steak with Marjoram

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grilled tuna steak with marjoram. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Grilled Tuna steak with Marjoram is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Grilled Tuna steak with Marjoram is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Tuna steak with Marjoram:
  1. Take Bluefin Tuna Slices (amt according tp your preference)
  2. Get leaves fresh marjoram
  3. Make ready 1 spring onion
  4. Prepare olive oil
  5. Take half lemon
  6. Make ready to taste salt and pepper
Steps to make Grilled Tuna steak with Marjoram:
  1. Marinate your tuna overnight with soysauce+lemon juice or calamansi
  2. Preheat grill oven to 275F for 5 mins
  3. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
  4. Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
  5. Place in preheated oven for 15mins
  6. For sidings… saute french beans in butter,garlic

So that is going to wrap it up with this special food grilled tuna steak with marjoram recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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