Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turkish lamb kofte. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Turkish Lamb Kofte is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Turkish Lamb Kofte is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook turkish lamb kofte using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish Lamb Kofte:

1. Get 500 grams Minced lamb/beef
2. Take 2 cloves Garlic crushed
3. Get 1 pinch Allspice (I always add a generous sprinkling, so adjust quantity as per your taste)
4. Get 1 pinch Chilli flakes (Adjust as per spice tolerance)
5. Take 1 pinch Freshly ground black pepper (Adjust as per spice tolerance)
6. Prepare 1 pinch Sweet/ regular paprika
7. Get 1 pinch Ground cumin
8. Prepare 1 teaspoon Salt
9. Prepare 1 Egg
10. Prepare Freshly chopped parsley

Steps to make Turkish Lamb Kofte:

1. Mix all the ingredients together with your hands, kneading until smooth.
2. Wet your hands and roll walnut-sized pieces of mixture into balls. Flatten them slightly.
3. Fry the kofte on a lightly oiled chargrill pan, for a few minutes on each side till cooked through.
4. You can also cook these meatballs in the oven at 180 degree Celsius till they are cooked through and browned.
5. Notes:
6. These meatballs serves as appetizers/starters are a sure crowd pleaser.
7. These are kid-friendly and can be thrown into snack or lunch boxes along with freshly chopped salads.

So that is going to wrap this up for this exceptional food turkish lamb kofte recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!