Simple Way to Prepare Favorite Lemon Coconut Vegan Cheesecake - 6 ingredients (No sugar)

![Lemon Coconut Vegan Cheesecake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lemon coconut vegan cheesecake

  • 6 ingredients (no sugar). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lemon Coconut Vegan Cheesecake

  • 6 ingredients (No sugar) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon coconut vegan cheesecake

  • 6 ingredients (no sugar) using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar):
  1. Prepare Crust
  2. Get 3/4 cup dessicated coconut 🌴
  3. Get 1 banana 🍌
  4. Prepare Filling
  5. Prepare 2/3 cup raw cashews (soaked overnight to soften)
  6. Take 1/3 cup coconut cream
  7. Make ready 2 tbsp coconut oil (melted)
  8. Prepare 1 banana 🍌
  9. Prepare Juice of 1 lemon πŸ‹
  10. Make ready Optional : Tumeric powder for colour
Steps to make Lemon Coconut Vegan Cheesecake
  • 6 ingredients (No sugar):
  1. Blend banana. Mix banana with dessicated coconut. Pressed filling into a pan. I used a loaf pan. Baked in 180degrees oven for 20-25 mins. Let cool completely.
  2. Blend cashews, banana, coconut cream, lemon juice till combined. Add in coconut oil and blend.
  3. Pour onto cooled crust. Freeze for 4 hours or more.
  4. To serve, take it out of the freezer for 15-20 mins to thaw. Enjoy!

So that’s going to wrap this up for this special food lemon coconut vegan cheesecake

  • 6 ingredients (no sugar) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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