Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, coconut banana tea loaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Coconut Banana Tea Loaf is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Coconut Banana Tea Loaf is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook coconut banana tea loaf using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Banana Tea Loaf:

1. Take cake wheat flour
2. Make ready canola oil
3. Make ready mashed banana
4. Take honey
5. Get baking soda
6. Get baking powder
7. Prepare desiccated coconut
8. Make ready coconut cream powder
9. Make ready raisins
10. Prepare nutmeg
11. Prepare cloves
12. Take eggs

Instructions to make Coconut Banana Tea Loaf:

1. preheat oven at 325ºC
2. seive together all the dry ingredients
3. whisk eggs until fluffy. add the canola oil, whisk. add the honey and whisk.
4. add the mashed banana to the egg mixture and mix well.
5. add the desiccated coconut, mix well.
6. add the egg mixture to the centre of the flour and mix until all the ingredients are incorporated.
7. fold on the coconut cream and raisins.
8. pour into a loaf pan, bake for 50 minutes or until an inserted toothpick comes out clean.

So that’s going to wrap this up with this exceptional food coconut banana tea loaf recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!