Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, lemon and garlic baked mediterranean chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This lemon garlic chicken legs with a pop of earthy spices like oregano, coriander , and cumin, is something you find in a Mediterranean kitchen. The secret to these juicy, flavor-packed baked chicken drumsticks is in the marinade! Loaded with Mediterranean flavors including lemon, garlic.

Lemon and Garlic Baked Mediterranean Chicken is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Lemon and Garlic Baked Mediterranean Chicken is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook lemon and garlic baked mediterranean chicken using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and Garlic Baked Mediterranean Chicken:

1. Prepare 6-8 chicken drumsticks or thighs (bone in, skin on)
2. Get Kosher salt
3. Prepare 1.5 teaspoons dry oregano
4. Prepare 1.5 teaspoons black pepper
5. Make ready 3/4 teaspoon coriander
6. Take 1/2 teaspoon sweet paprika
7. Prepare 1/4 teaspoon cumin
8. Take 6 garlic cloves, peeled and chopped
9. Take 1 small yellow onion, cut into wedges
10. Take Zest and juice of 1 lemon + 1 lemon cut into slices
11. Get 1/8 cup extra virgin olive oil

Lemon: Fresh lemon gives so much flavor to these chicken breasts. Garlic: Don't skip the garlic, the more the merrier! Capers: You can find capers in. · A tangy lemon and garlic marinade makes this Greek Marinated Chicken super fast and flavorful. Cook it in the oven or on a grill.

Steps to make Lemon and Garlic Baked Mediterranean Chicken:

1. Pat chicken dry and season with kosher salt, be sure to season under the skin too. If you have the time, arrange the chicken on a tray or a shallow dish and chill in the fridge uncovered for a few hours or overnight (optional.)
2. Place chicken in a large zip bag. In a small bowl, combine spices (oregano, black pepper, coriander, paprika, and cumin.) Add spices to the chicken in the bag.
3. Add garlic, onion, lemon zest, lemon juice, and olive oil. Zip the bag shut. Toss chicken around and massage to make sure it is well coated in the marinade. Let chicken marinade for about 30 minutes, or if you have the time, refrigerate for 2 to 4 hours, turning bag over halfway through.
4. When ready, heat oven to 450 degrees F.
5. Lightly oil a baking dish and arrange the chicken drumsticks and onion wedges. Pour over the marinade. Arrange lemon slices in between.
6. Bake for 35 minutes or until chicken is fully cooked and its juices run clear (internal temperature of chicken should register 165 degrees F using an instant read thermometer).  If you like, broil for just a few minutes until skins are crispy to your liking.
7. Serving suggestion - with herbed couscous mixed with peas, chopped carrots and sultanas.

Love this easy Baked Tender Chicken Thighs Recipe that is full of so much flavor. The combination of garlic with Italian seasoning and paprika work so well. File this recipe under the category of delicious one-dish meals. Chicken breasts are marinated overnight right in the baking dish and are ready to be baked in the oven the next day. Lemons and black olives add a Mediterranean twist to this easy.

So that’s going to wrap this up for this exceptional food lemon and garlic baked mediterranean chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!