Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, braised new potatoes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Braised New Potatoes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Braised New Potatoes is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have braised new potatoes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Braised New Potatoes:
- Get 500 g new potatoes, about 15 small
- Get 10 g butter (2 tsp)
- Make ready 1 Tbsp soy sauce
- Take to taste Pepper
Instructions to make Braised New Potatoes:
- Scrub potatoes clean but don't peel. Put in a heavy bottomed pot and fill with water 2/3 way up the potatoes.
- Cover pot with lid and turn on medium heat. When the water starts to boil, turn heat down a bit and let cook for 15 minutes.
- After 15 minutes, drain out the water, keeping the potatoes in the pot. Put back on the heat and brown the skins a little.
- Add butter and soy sauce to the pot. Toss the potatoes so they get coated in the melted butter and browned in the soy sauce.
So that’s going to wrap this up for this exceptional food braised new potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


