Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mint chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.

Mint chutney is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mint chutney is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mint chutney using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mint chutney:

1. Make ready 1 cup mint leaves
2. Take 1 small white onion chopped
3. Prepare 1 apple chopped
4. Take 1 green chili chopped
5. Get Half cup coriander leaves
6. Take 4 tablespoon brown sugar
7. Make ready 4 tablespoon tamarind sauce optional
8. Get 2 cloves garlic
9. Make ready 1 tablespoon ginger grated
10. Get 1 teaspoon rock salt
11. Prepare Half tablespoon red chilli powder
12. Prepare Pinch black pepper powder
13. Make ready Pinch chaat masala
14. Make ready Pinch garam masala
15. Take Pinch cumin powder

Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc.

Steps to make Mint chutney:

1. Mix all the ingredients together
2. Use only hand blender
3. Blend carefully and slowly
4. Dont add water please
5. Make a smooth thick chutney
6. Enjoy more flavor with food

Coriander Mint Chutney or Dhaniya Pudina Chutney is an easy, delicious and flavourful accompaniment that goes well with almost every Indian snack. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney). I already have a mint chutney recipe in my blog. That recipe is with onion and tomato and. Mint chutney is such a fresh and flavorful condiment that pairs amazingly well with so many Indian - Mint leaves: Always use fresh leaves because the main flavor of the pudina chutney purely depends.

So that is going to wrap this up with this exceptional food mint chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!