Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dahi vada. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dahi Vada is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Dahi Vada is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have dahi vada using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dahi Vada:
- Take 1/2 cup skinned urad dal
- Get 1/4 cup split pigeon pea
- Get 1/4 cup Masoor dal
- Prepare 2 green chillies
- Take 1/2 tsp black pepper powder
- Take to taste Salt
- Take 2 cups Dates tamaring chutney
- Prepare 1/2 cup Pomegranate arils
- Make ready 1/2 cup Salted boondi
- Get 1/4 cup Roasted cumin powder
- Take 1/4 cup Red chilli powder
- Prepare 1/4 cup Black salt
- Take 1/4 cup Chopped coriander
- Take to taste Salt
- Prepare 1 litre Buttermilk
- Get as required Oil for frying
- Prepare 750 grams Sweetened curd
Instructions to make Dahi Vada:
- Soak all dals after washing for 30 mins. Then take them all in a mixer jar. Discard water. Add green chillies salt and pepper powder. Grind well to make a batter
- Heat up oil for frying vadas. Till then beat the batter to incorporate air. Now when oil is hot. Put vadas into oil. Fry them. Make all vadas like this. Now soak all the vadas into buttermilk. For an hour.
- Take a serving plate. Put some vadas on it. Pour sweetened curd as per choice. Sprinkle roasted cumin powder, red chilli powder and black salt as per taste. Apply dates tamarind chutney. Put some arils of pomegranate, salted boondi. Garnish with coriander.
So that’s going to wrap this up with this exceptional food dahi vada recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


