Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, toor dal soup(arhar dal). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Toor Dal Soup(Arhar Dal) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Toor Dal Soup(Arhar Dal) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have toor dal soup(arhar dal) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Toor Dal Soup(Arhar Dal):

1. Take 1/2 cup Toor dal(pigeon pea)
2. Get 1 small piece Tomato
3. Get 1/4 cup carrot
4. Get 1/4 cup bottle gourd
5. Make ready 5-6 coriander stems
6. Get 1 small onion
7. Take 1 tsp Ginger
8. Make ready 1 tsp garlic
9. Take to taste Salt
10. Take 1 tsp butter
11. Take 1 tsp oil

Instructions to make Toor Dal Soup(Arhar Dal):

1. Wash and soak toor dal for 1/2hr. Wash coriander stems properly with roots.Chopped all vegetables.
2. Heat oil in a cooker. Add onion saute for a min. Add all vegetables coriander stems except garlic and toor dal. Mix well. Add 1glass of water. And whistle 4-5
3. Now open the lid. And blend with blender. And strain.
4. Heat butter in a pan add chopped garlic and saute till it looks red brown for burnt flavour and add dal mixture and salt. Cook for 4-5min. And serve hot. Delicious creamy Toor dal soup is ready to serve. Garnish with coriander stems.

So that’s going to wrap this up with this exceptional food toor dal soup(arhar dal) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!