Simple Way to Make Speedy Honey Maple Cookies

Honey Maple Cookies
Honey Maple Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey maple cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey Maple Cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Honey Maple Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have honey maple cookies using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey Maple Cookies:
  1. Prepare 1 stick salted butter (softened and cubed)
  2. Take 1/3 Cup Sugar or sugar substitute
  3. Get 1 Cup All Purpose Flour
  4. Get 1 teaspoon Baking Soda
  5. Make ready 1/2 teaspoon vanilla extract
  6. Get 1/2 teaspoon maple extract
  7. Take 1 Egg
  8. Take 1/4 cup Honey
Instructions to make Honey Maple Cookies:
  1. Preheat oven to 350. Mix together butter and sugar until it’s frosting consistency. You can use a mixer, but it’s better to use a spoon if working with sugar substitute like baking Splenda.
  2. Mix all other ingredients together until a dough forms. Knead the dough firmly to get all clumps out. Might need to lightly flour your hands and countertop to prevent the dough from making you sticky.
  3. Place dough in the fridge for twenty-thirty minutes so it firms up
  4. Remove dough from the fridge, then form spheres onto a cookie sheet lines with parchment paper.
  5. Cook for 12 minutes then let cool for 10 minutes. Serve and enjoy!

So that’s going to wrap this up for this exceptional food honey maple cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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