Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, whosayna’s kalda kheema. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Whosayna’s Kalda Kheema is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Whosayna’s Kalda Kheema is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have whosayna’s kalda kheema using 14 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Kalda Kheema:
- Get 1/2 kg Beef Mincemeat (Kheema)
- Prepare 2 Onions (chopped)
- Make ready 3 Tomatoes (chopped)
- Take Salt (as required)
- Take 1 tsp Chilli powder
- Take 1/4 tsp Turmeric powder
- Prepare 1 tsp Garam masala
- Take 1 tsp Cummin powder
- Make ready Few Whole Garam masala (2 Cinnamon sticks, 4 Cloves, 2 Cardamon and 1 tsp Cummin powder)
- Get 1 tbsp Ginger/Garlic paste
- Prepare 1 tbsp Tomato puree
- Get 1 Potato (cubbed)
- Prepare 1/2 cup Green peas
- Take 1 Capsicum (halved and de seeded)
Instructions to make Whosayna’s Kalda Kheema:
- In a pan braise onions with 5 tablespoon of oil till it's browned up add mince meat and peas then saute till all water dried up, add tomatoes, potatoes and all spices braise on low flame till all tomatoes mashed up. - Fill halved capsicum with mince meat and place in pan sprinkle garam masala then simmer. Garnish with chopped green chillies and coriander leaves.
So that is going to wrap this up with this special food whosayna’s kalda kheema recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
