Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy meaty yam balls. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy meaty yam balls is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Crispy meaty yam balls is something which I’ve loved my entire life. They are fine and they look fantastic.
If you haven't tried out making Yam Balls, this video will be a perfect guide in making the most crispy and tasty Yam balls. #fries #yams #cheese Hey everyone! The theme this week is Homemade Snacks!!! We kick things off with this Crispy Fried Yam Balls!
To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy meaty yam balls using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy meaty yam balls:
- Make ready 1/4 cooked yam
- Make ready 2 scotch bonnets
- Get 1 onion medium
- Make ready Spices (curry,thyme,black pepper,garlic powder,paprika
- Prepare 1 egg
- Take 1/2 cup flour
- Get Left over mincemeat
- Take Oil for frying
Pilled yam, Grated scotch bunnets, Grated red bull peppers, Grated onions, Ginger garlic paste, All purpose spice, Seasoning, Oil. In our state, yam is very common in every home especially when you have relatives who r farming. You can also get it at a cheaper rate. Try this unique crispy shrimps balls that you can cook anytime.
Steps to make Crispy meaty yam balls:
- In a motar crush scotch bonnets,onion spices and seasoning,add ur cooked yam and pound until soft
- Transfer into a bowl then add ur left over mincemeat,use hand and mix it very well
- Spread oil in ur palm and mold into circle shape, in a small bowl combine flour with paprika and garlic powder,coated the balls with flour
- Allow to chill in fridge for 30 minute,crack one egg,deep inside
- Fry in a hot oil until golden brown
- Serve and enjoy😋
It is so simple that you don't have to be an expert cook or chef to make these. One unique feature of this shrimp balls is, it is coated with crispy vermicelli noodles. A very nice and presentable dish. Be the first to review this recipe. Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown.
So that is going to wrap this up for this exceptional food crispy meaty yam balls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
