Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, maize-wheat nachos. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Home made healthy nachos made by Makki & Wheat Atta/flour. Evening Snack with tea, lockdown snack with family in evening. Perfect for Kid Snack. ideally can.

Maize-Wheat Nachos is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Maize-Wheat Nachos is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook maize-wheat nachos using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Maize-Wheat Nachos:

1. Get 1 cup Maize flour
2. Take 1 cup Wheat flour
3. Make ready to taste Salt
4. Take 4 tbsp Olive oil tempered with turmeric powder and red chilli powder
5. Prepare Masala Mix : -
6. Make ready to taste Salt - Black salt
7. Make ready 1/2 tsp Garlic powder
8. Make ready 1 tsp onion powder
9. Make ready 1/4 tsp Peri-peri spice mix
10. Make ready 1/4 tsp Chilli flakes

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Instructions to make Maize-Wheat Nachos:

1. Mix all the above ingredients and add warm water to make a pliable[not soft] dough.grease the slab…take a pinch from the dough, make a ball and roll it into a thin circle.fork the circle surface.
2. Cut it into desired triangular shapes with the help of a pizza cutter. - Bake the Nachos
3. Pre-heat the oven @200 degrees, grease the baking plate and carefully lay the triangles on it - bake it @160degrees for 6-8 min
4. Flip the nachos to bake the other side for another 2 min - when hot sprinkle the masala mix and serve.

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