Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, soto betawi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Soto Betawi is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Soto Betawi is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have soto betawi using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Soto Betawi:

1. Prepare 500 gr tenderloin beef
2. Get 2 garlic
3. Take 4 shallots or 1 red onion
4. Get 1 teaspoon coriander seeds
5. Make ready 1/2 teaspoon white pepper
6. Get 1 lemon grass
7. Take 3 lime leaves
8. Prepare 1 bay leaf
9. Prepare 200 ml coconut milk
10. Make ready 1 liter water
11. Get Nutmeg powder
12. Make ready Salt
13. Prepare Sugar
14. Make ready Cabbage
15. Prepare Tomatoes
16. Prepare Onion spring
17. Prepare Oil for frying

Steps to make Soto Betawi:

1. Dice the lean meat and boil it in water in medium heat. Add the lemongrass, bay leaf, and lime leaves.
2. Grind the garlic, onion, coriander seeds, and white pepper in food processor.
3. Bring oil to heat and fry the ground spices for about one minute.
4. Add the ground spices to the meat soup and season with a pinch of nutmeg, salt, and sugar. Add coconut milk.
5. Let cook for 40-45 minutes. Taste to correct.
6. Wash and chop cabbage, tomatoes, and onion spring. Arrange them into the serving bowls.
7. When the soup is done, pour it into the serving bowls.
8. Serve soto with white rice or boiled potatoes. Ground fresh chili and chopped lime are also highly recommend adds on.

So that’s going to wrap it up for this exceptional food soto betawi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!