Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, quick french dip sandwiches with au jus. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Quick French dip Sandwiches with Au jus is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Quick French dip Sandwiches with Au jus is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have quick french dip sandwiches with au jus using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quick French dip Sandwiches with Au jus:

1. Take 1 lbs shaved beef
2. Make ready oil of choice
3. Get dash garlic powder
4. Take dash salt
5. Take dash pepper
6. Take 1/2 onion
7. Take 6 pack martini's hoagie rolls or 6 hoagie rolls from bakery
8. Prepare 1 pack aged swiss slices or any cheese (11 pieces)
9. Get * Au jus *
10. Get 1 package beefy onion (Lipton soup mix)
11. Prepare 1/2 tbsp Worchestershire sauce
12. Prepare 1 cup beef stock

Steps to make Quick French dip Sandwiches with Au jus:

1. Heat oven to 450 degrees.
2. In a medium pot add beef stock, beefy onion mix and worchestershire sauce. Cook on medium to low-medium heat
3. Oil up the saute pan and let it get a little hot
4. Add shaved beef to hot saute pan(medium heat). Mix in the salt, pepper and garlic powder Stir around for about 10 min. Or until browned. (Careful not to cook to much,it will become dry). Now, add a little Au jus (1/4 cup) to the pan. Let it simmer (low heat) while preparing other items.
5. Cut up a 1/2 onion. Take out small saute pan. Add a little oil. Let it heat up and toss in the onions. Saute til almost clear or carmelize them.
6. On a baking sheet take one hoagie roll and put about 1/2 cup of beef mixture. Add a little onion and take a piece of sliced cheese and half it. Place on top of beef mixture. Repeat 3 more times.
7. Now, bake in the oven for approx. 10 mins or until bread is a little crispy and cheese is melted.
8. Serve with fries or a veggie or both! Cut in half and enjoy dipping in the Au jus.
9. Let me know what you think?

So that is going to wrap this up with this exceptional food quick french dip sandwiches with au jus recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!