Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, orange cup cakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Orange Cup Cakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Orange Cup Cakes is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have orange cup cakes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orange Cup Cakes:

1. Prepare 1 Orange (unpeeled)
2. Prepare 1 tsp Baking Soda
3. Make ready 1/2 Cup Water
4. Get 125 g Butter (Room temperature)
5. Prepare 1 cup Sugar
6. Make ready 2 Eggs
7. Prepare 1 tsp Vanilla Essence
8. Prepare 2 Cup Flour

Steps to make Orange Cup Cakes:

1. Preheat oven to 160 degrees Fan forced.
2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
4. Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!

So that is going to wrap this up for this special food orange cup cakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!