Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, san choy bao. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
San Choy Bao is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. San Choy Bao is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have san choy bao using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make San Choy Bao:
- Take 1/2 kg Mince
- Prepare 1/2 large Onion, diced small
- Prepare 1 Carrot, diced small
- Prepare 1 tsp Garlic
- Take 100 ml Hoisin sauce
- Take 2 Iceberg Lettuce leaves per person
- Get 1 Spring onion, chopped, to garnish
Steps to make San Choy Bao:
- Fry onion, carrot and garlic in 1 tbsp of oil until soft.
- Add mince to pan and fry until completely browned. Add Hoisin sauce to pan and stir well. Season with salt to taste.
- Half fill lettuce leaves with mince, top with spring onion and serve.
So that’s going to wrap this up with this special food san choy bao recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


