Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, custard with jelly and cream. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Custard with jelly and cream is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Custard with jelly and cream is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have custard with jelly and cream using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Custard with jelly and cream:

1. Prepare 1 litre milk
2. Take 2 cups sugar or to taste
3. Prepare 6 tbsp vanilla custard powder (u can take any flavour)
4. Take 1/2 cup milk
5. Prepare 1 cocktail tin
6. Make ready 1 packet red jelly
7. Get 1 milk pak cream
8. Prepare 1 cup water

Let it cook on a low flame till the mixture begins to thicken. Chop the chocolates, cherries and raspberries finely and add it to the pan. Layer bottom of large glass. cake mix. Make Jello per ice cube directions, substitute. over cake.

Steps to make Custard with jelly and cream:

1. Sb se phele doodh aur sugar mix kar ke aik boil ane tak pakaegn
2. Sath hi normal temperature ka doodh nikal kar usme custard mix krlegn
3. Ab boil ane ke bd us custard wale mixture ko doodh mein dissolve kar lengn aur thick hone tak pakaegn maine mix krte hue spatula use kiya hy q ke steel ke chamach se wo thickness jaldi ny ati aur spatula ya plastic wale chamchon se mix ache se hojata hy corn flour b spatula se bht ache se mix hota hy
4. Ab flame off krden aur thanda hone tak Hilaen jab normal hojae tou freezer mein rakh dein for 2 hours
5. Ab jelly ke liye aik cup pani boil kar lein aur pura packet dal kar ache se dissolve kar lein aur flame off kar ke kisi choti rectangular shape mein jelly jama lein takhe cubic cutting asani se ho
6. Jelly ko b 2 hours ke liye rakh dein freezer mein
7. Milk pak cream ke pack ki opening par chota sa cut glen takhe usey designing krsaken
8. Cocktail ka tin b open krlen
9. Assembling:- serving dish mein cubic jelly cocktail fruit cream ki layer aur custard uske upar dal kar evenly spread krlen again yeh process repeat karein
10. End mein cream se apni marzi ka design desakte hain aur agr apke pas tools hain wo tou aur acha hy
11. Mazedar custard jelly in cream taeyar hy

For the jelly: I prepared this first and kept overnight in the fridge to set. Top with half of the mascarpone custard mixture and spread evenly over the sponge. Spoon half of the jelly chunks over the mascarpone, then top with half the berries. Stir in raspberries and place in fridge to set (frozen raspberries speed up this process). Prepare custard by dissolving custard powder in half a cup of the milk.

So that’s going to wrap it up for this special food custard with jelly and cream recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!