Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, matcha jelly. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Matcha Jelly is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Matcha Jelly is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matcha jelly using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Matcha Jelly:

1. Get 2 teaspoons Matcha Powder
2. Get 2 tablespoons Sugar
3. Take 400 ml Boiling Water
4. Get 2 teaspoons Gelatine Powder
5. Prepare 2 tablespoons Water

Steps to make Matcha Jelly:

1. *Tips: The basic ratio of gelatine powder to liquid is 2g to 100ml. Most common gelatine powder weighs 4g per teaspoonful. So, for 1 tea-cup of Matcha Tea (200ml), you need 1 teaspoon of gelatine.
2. Sprinkle Gelatine Powder evenly over 2 tablespoons of Water in a small bowl. Allow to sit for 5-10 minutes.
3. Place Matcha Powder and Sugar in a bowl and mix well. Add half of Boiling Water and stir to dissolve well. Add Gelatine mixture and mix well. Add the rest of the Boiling Water and stir.
4. Pour the jelly mixture into serving glasses. Skim off any surface bubbles if you wish. When they are cool enough, place in the fridge and leave to set. *Important: You need to stir occasionally while the jelly is thickening to make Matcha Powder set evenly.
5. Serve with White Chocolate Sauce, Condensed Milk or Vanilla Ice-cream.
6. *White Chocolate Sauce: Place roughly same amount of White Chocolate & Cream in a heat-proof bowl and heat in the Microwave for a minute or less until White Chocolate melts. Then Mix well. I whipped the mixture for the above photo.

So that is going to wrap this up with this special food matcha jelly recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!