Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oats chilla. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Made with oatmeal and chickpea flour. They come out crisp and are healthy. Why not start your mornings with the delicious, healthy and easy to make super food - Oats Chilla.

Oats chilla is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Oats chilla is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook oats chilla using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oats chilla:

1. Get 1 cup oats powder (grind in a mixture)
2. Prepare 2 tbsp besan/gram flour
3. Prepare 2 tbsp chopped green capsicum
4. Take 2 tbsp chopped tomato
5. Make ready 2 tbsp coriander leaves
6. Take 1 chopped onion
7. Take 1 chopped green chilli
8. Get 1/2 tsp cumin seeds
9. Take 1/2 tsp carom seeds
10. Make ready 1/4 tsp turmeric powder
11. Take 1/4 tsp black pepper powder
12. Make ready 2 tbsp low fat yogurt
13. Get to taste salt
14. Take 1 cup water

What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour. Oats and Besan Chilla is a savoury crepe that can be made instantly for a quick and healthy meal. It includes just a few ingredients but all the right ones that make this chilla very tasty.

Instructions to make Oats chilla:

1. Take a bowl,add oats powder, 2tbsp besan,2tbsp yogurt.
2. Add,capsicum, green chilli,tomato,onion,coriander leaves, salt,cumin,carom,turmeric powder,black powder,
3. Mix it well,add water slowly.Consistancy of the batter should be semi thick.Do not make the batter thin.Batter is ready.Rest for 10 minutes.
4. Turn on the flame and heat non stick tawa. on high flame,now turn the flame low.Pour batter on tawa.Gently spread it, cover with the lid.cook it for 5 minutes then flip it till golden brown.Oats chilla is ready to serve with yogurt.There is no use of oil.

Oats chilla is a delicious and healthy breakfast option when you are in diet or trying to eat healthy. It is made with only oats and it taste really yummy. You can complete the dish with a side of coriander chutney. Oats Oats Chilla Recipe by Shilpa Shetty Kundra. Oats Moong Dal Chilla is quick to prepare, healthy, vegan, and gluten-free Indian breakfast recipe.

So that’s going to wrap this up for this special food oats chilla recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!