Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, onion dosa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Onion Dosa is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Onion Dosa is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook onion dosa using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Onion Dosa:

1. Prepare 1 bowl dosa batter
2. Get 1 finally chopped onion
3. Make ready 1 tbsp groundnuts
4. Prepare as needed Oil
5. Prepare For dosa batter
6. Make ready 3 cups rice

Instructions to make Onion Dosa:

1. Soak Rice and dal overnight grind it separately and mix well and keep aside for fermentation 6/8 hours mix salt now batter is ready.Take a nonstick Tawa. Heat oil
2. When oil is heated,spread one ladder of batter on Tawa.Spread onion and groundnuts
3. Roast it from both side till the dosa becomes crispy
4. Ready serve with sambhar and chutney

So that’s going to wrap it up with this special food onion dosa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!