Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pickled red onion (2 ingredients). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pickled Red Onion (2 Ingredients) is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Pickled Red Onion (2 Ingredients) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pickled red onion (2 ingredients) using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pickled Red Onion (2 Ingredients):

1. Prepare 1 red onion
2. Get Distilled white vinegar

Steps to make Pickled Red Onion (2 Ingredients):

1. Sterilize a jar of your choice. I do this by boiling or steaming it for 10-15 minutes. Dry it first.
2. Peel the onion. Slice it thinly. Put it on the jar.
3. Add distilled white vinegar until it fills 2/3 of the jar. Put the cap on.
4. Shake the jar a few times. After an hour or two, put it on the fridge. Enjoy it the following day!

So that is going to wrap it up for this special food pickled red onion (2 ingredients) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!