Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken in hoisin sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken in Hoisin Sauce is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken in Hoisin Sauce is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken in Hoisin Sauce:
- Take For Chicken :
- Take 1 lb boneless skinless chicken breast, sliced into strips
- Make ready 1/2 teaspoon salt
- Take 1/4 teaspoon garlic powder
- Prepare 1 egg, lightly beaten
- Make ready 1/3 cup cornstarch
- Make ready Oil to fry
- Make ready For Sauce :
- Take 2 cloves garlic, minced
- Prepare 1/2 yellow onion, diced
- Prepare 1/2 cup frozen pea, thawed
- Make ready 1/4 cup water
- Prepare 2 tbs sugar
- Take 1,5 tablespoons ketchup
- Make ready 3 tablespoons Hoisin sauce
- Make ready 1/2 tablespoon low sodium soy sauce
- Get 1 teaspoons oyster sauce
- Make ready 1 tablespoons apple cider vinegar
- Prepare To taste ground black pepper
- Get 1 tsp cornstarch + 1 tbs water (mix well)
Instructions to make Chicken in Hoisin Sauce:
- Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
- Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
- Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
- To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
- Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
- Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
- Add the chicken pieces and toss to combine.
- Serve immediately.
So that’s going to wrap this up with this special food chicken in hoisin sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


