Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttered garlic prawn w/sprite and hoisin sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Buttered garlic Prawn w/sprite and hoisin sauce is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Buttered garlic Prawn w/sprite and hoisin sauce is something which I have loved my entire life. They are nice and they look wonderful.

Spicy Prawn and Crab w/ Red Garlic Butter Sauce Bakit hindi mo subukan ang Garlic Butter Shrimp na Sprite ang sabaw? Hoisin sauce typically contains some garlic.

To get started with this particular recipe, we have to first prepare a few components. You can cook buttered garlic prawn w/sprite and hoisin sauce using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buttered garlic Prawn w/sprite and hoisin sauce:

1. Make ready .5 kg prawn
2. Prepare 300 ml sprite
3. Make ready 3 tbsp banana ketchup or tomato paste
4. Make ready 2 tbsp oyster sauce
5. Make ready (alternative of oyster for me is 1 tsp hoisin sauce + 1 tbsp soy sauce)
6. Get 3 tbsp butter and 7 cloves garlic for frying
7. Prepare to taste salt and pepper

The partial garlic butter sauce is the first thing to make when cooking the dish. Cook in low heat until the garlic starts to brown a Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. I made a prawn bisque first and added some garlic (a lot …).

Steps to make Buttered garlic Prawn w/sprite and hoisin sauce:

1. Marinate prawn with sprite for 30 minutes
2. Prepare pan and heat up, put in butter and fry garlic until fragrant
3. Stir fry in prawn until pinkish without the marinate
4. Remove prawns when cooked
5. Put back in the marinade, put in banana ketchup, (oyster sauce or) hoisin and soy sauce (hoisin and soy sauce are just alternative)
6. Stir sauce until thickened, then put back the prawns, add salt and pepper to taste.
7. Mix in a while and turn off fire. Sprinkle with spring onion if you like. Serve

I used white wine for the bisque and then added some tomato concentrate to retrieve not only the taste but colour as well. I cooked this recipe as well last week-end and serve it with French fries. To make it healthier, you can also prepare some rice. Hoisin sauce, also known as Chinese barbecue sauce, is a popular ingredient in many Asian cuisines. It's used to marinate and cook meats, and many people add it to vegetables and stir-fry dishes for a sweet and tangy burst of deliciousness.

So that’s going to wrap it up for this special food buttered garlic prawn w/sprite and hoisin sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!