Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, granola with tropical dried fruit. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Granola with tropical dried fruit is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Granola with tropical dried fruit is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Granola with tropical dried fruit:

1. Get 1 large container of Quick oats
2. Make ready 1 cup maple syrup
3. Get 1 cup coconut Palm sugar (unbleached)
4. Take 1/2 cup oil
5. Prepare 2 tsp Cinnamon
6. Prepare 1 tsp Nutmeg
7. Take 1 tsp Allspice
8. Make ready Cloves 1 tsp
9. Get 1 tsp Ground ginger
10. Take Dried fruits and nuts (1-2 cups)

Remove from oven, spread the dried fruit over the granola and let cool completely. Once cool break up into chunks and gently combine with the fruit. Keep granola in an airtight container either in cool place or freezer for longer storage. Remove from oven; immediately stir in dried fruit.

Instructions to make Granola with tropical dried fruit:

1. Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved.
2. Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture.
3. Spread the coated oats evenly onto a greased cookie sheet.
4. Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven.
5. Add nuts, toasted coconut, raisins, dried fruits….the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless).

Cool completely in pan on wire rack Store in tightly covered container. Serve with milk as a breakfast cereal, stir into low-fat yogurt, or sprinkle over fresh fruit, ice cream or frozen yogurt. Freeze-dried mangos, not to be confused with dense, dried mango, are light and easily crushed. They add a sunny tropical flavor to this recipe. Lightly coat two rimmed baking sheets with cooking spray.

So that’s going to wrap this up for this special food granola with tropical dried fruit recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!