Simple Way to Prepare Ultimate Smoked Herring And Basil Tom Yum Fried Rice

Smoked Herring And Basil Tom Yum Fried Rice
Smoked Herring And Basil Tom Yum Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked herring and basil tom yum fried rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Herring And Basil Tom Yum Fried Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Smoked Herring And Basil Tom Yum Fried Rice is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smoked herring and basil tom yum fried rice using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Herring And Basil Tom Yum Fried Rice:
  1. Take 1 can smoked herring fillet
  2. Prepare 3 cup cooked white rice
  3. Get 2 cup basil
  4. Make ready 1 tbsp each Of Tom Yum paste and water
  5. Take Pounded Paste
  6. Make ready 3 garlic
  7. Prepare 3 small onion
  8. Get 2 inch ginger
  9. Take All Sauce
  10. Make ready 2 tbsp light soy sauce
  11. Make ready 1 tsp fish sauce
Steps to make Smoked Herring And Basil Tom Yum Fried Rice:
  1. With oil pan fry pounded garlic and onion and ginger with the smoked herring fillet till fragrant then add in the basil and mix well
  2. Add in the cooked white rice with the light soy sauce and fish sauce and mix well then add in the Tom yum paste and some water and mix well for 2 more minutes

So that’s going to wrap this up with this special food smoked herring and basil tom yum fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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