Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chilli, cheese, chorizo linguine. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chilli, Cheese, Chorizo Linguine is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chilli, Cheese, Chorizo Linguine is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chilli, cheese, chorizo linguine using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chilli, Cheese, Chorizo Linguine:

1. Prepare For the Prawns
2. Take butter
3. Take extra virgin olive oil
4. Make ready minced garlic
5. Take prawns/shrimps shelled and de-veined
6. Make ready Salt and freshly ground black pepper
7. Get lemon juice
8. Take Preparing the rest
9. Take sliced chorizo
10. Take haloumi cut into blocks
11. Make ready crushed garlic
12. Make ready cherry tomatoes cut in half
13. Get Crushed chilli
14. Prepare Tblsp Basil Pesto
15. Take servings of cooked linguine reserve 1/4 cup of pasta water
16. Get pasta water
17. Prepare Drizzle olive oil
18. Get Fontina cheese
19. Take Pecorino Cheese
20. Make ready Basil to garnish

Steps to make Chilli, Cheese, Chorizo Linguine:

1. Prepare prawns/shrimps by heating a teaspoon of butter and teaspoon of extra virgin olive oil in a pan. Add in garlic and sautè briefly before mixing in the prawns/shrimps. Pan fry until colour changes to pink. Season with salt and pepper and mix in a teaspoon of lemon juice. Set aside.
2. Heat Saucepan over medium heat then add in chorizo and heat through.
3. Add in haloumi and brown along with chorizo
4. Once browned mix in garlic then add in cherry tomatoes followed by cooked pasta, crushed chilli, basil pesto, reserved pasta water and drizzle of olive oil then toss lightly
5. Add in the fontina and about half of the pecorino and mix well.
6. Finish by adding in the cooked prawns and topping with basil and remaining pecorino

So that’s going to wrap this up for this special food chilli, cheese, chorizo linguine recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!